Hi Sophie, I immediately agree with the suggestion to remove the angled/chamfered wall to the bedroom entry and create a small lobby, although a good alternative is to consider a straight-run stair and adding a corridor wall to create a 'private' zone - then toilet can stay where it is, tucked in under stair, and privacy (and acoustic/smell separation to the toilet) is created for living and master bedroom. This might mean widening the kitchen room by 100mm or so (noting some reductions mentioned below) and mirroring the bathroom/rumpus arrangement upstairs - it does create a bit more circulation but adds a lovely sense of space when don't have your main circulation through the middle of a room. The laundry pantry is not the usual arrangement - and the distance needed to travel to the linen cupboard is excessive. I would definitely flip the arrangement of laundry /pantry and try to turn the linen into some kind of study nook off the new corridor - and get rid of the tiny desk near the front door!! Imagine that lovely living space with light coming in from the porch which is facing north. That brings up the final comment that north is where the garage is and the main kitchen is therefore south-east facing, this is fine for morning but it is darker for the afternoons. This is a bit harder to change, but the kitchen could be reworked to turn through 90 degrees to face the garden but extend across to the west facade to allow afternoon light in. The nook could be deleted (which blocks afternoon light to deck) and the deck could extend or wrap around the corner for afternoon light. A little corner of deck in the afternoon sun you would never regret! Your draftie designer would need to look at this in detail as the west external wall would might need to shift inwards and south widen into garden, but if afternoon light is important to you then I would encourage you to consider this change too.

Thanks guys, @Andy, I will be more than happy to keep everyone in the loop. Especially after everyone has contributed so generously. However, the reality is that we are in the very early stages of planning. Also, considering we are wanting to basically gut the house and renovate from top to bottom raising the funds will likely take time. Though I'm sure we will continue to return to this page and seek additional advise/suggestions moving forward. Oklouise, thanks for the floor plan. This will be very useful when showing a professional our/your ideas. A loft? That sounds expensive! Regarding changing from my beloved Hampton's style, we were thinking of keeping some elements from the original home. I.e the raked ceilings but white washing them. do you have an example of a modern mid century home? Siriuskey, ok you are making life way to hard for us now. You keep coming up with some fantastic ideas for the kitchen and my wife loves all of them! I agree with you about keeping those two front rooms. I think they are quite unique in the house BUT we really like Oklouise's floor plan which carves up that room into a WIP/study. Currently we are torn as we want to retain the room but love her floorpan. Life is just to hard! I do indeed like my barn doors! I think they are very cool indeed (not sure how quickly they will date), we were wanting to use one as the entrance to the WIP. I have attached another picture of an example kitchen style that I like.

Gorgeous brick pavers, I love that look for the floor! It has a rustic appearance yet you're right- sophisticated, even an elegance. I think this would suit the feeling I'm wanting for the room, the pine boards have a rustic appearance, this would go well with them. We have a 1m square oak table with cross back chairs for the dining section and a La Spezia 3 light pendant (Beacon), farmhouse sink, timber hood cover to give you an idea of the look we're going for. Thanks very much for your thoughts on this. I like the idea you're going with, but yes, we have the window and door in already. Door could be trimmed if necessary. It wasn't until the window was already made and the wall sheets and cladding was removed that we realised the original kitchen layout had the back door next to the window, and the door into the laundry section was a modification. I most likely would have put it back where it was originally or had double doors. It made no logical sense for the back door to be a thoroughfare through the laundry, eliminating valuable storage space. I may have just left the kitchen in the original layout and made an entry into the laundry from the kitchen side for a laundry/butler's pantry with fridge in there. Removed the side window for more wall space for storage and changed the existing door to a window. But it's too late now, the outside of the house has all been newly clad so doors and windows are as is. There's no other possible place in the house for a laundry. It is a very tight space. Plan to build an external laundry studio in the future. The one in the house would be temporary, yet need it to accommodate a washer dryer combo for now, and be suitable for prospective buyers/renters in future if the external laundry doesn't eventuate. This is the original 1960's floor plan. A previous owner made internal access into the laundry and made bench space where the original back door was, the next owners opened up the living to dining room and blocked up the hallway doorway which became the fridge space. The cornice didn't match up in the hallway though where the old doorway was. They had made a shelf from the cut out on the hallway side, and the protruding section in the kitchen side became a kind of bulkhead for the fridge. Old hallway We've rebuilt this so that it could have an upper cabinet on the kitchen side/ hallway later if needed. But the lack of space in the hallway didn't allow us to build a linen cupboard, so that will also be needed to be included somewhere in the house. At this stage, thinking we will have to configure the laundry space to have a linen cupboard/ broom cupboard between the dining room and laundry section. Open to ideas too for storage in that limited laundry area space. I'll add more measurements to the floor plan for reference.

Thanks oklouise! We'll try and get most of it together, then pass it to you for comment. I'd just like to mention that we will not be altering the footprint of the extension itself, except to remove two non load-bearing walls that currently comprise the passage. The intention is to open it up into one large space, with two separate zones - kitchen + relaxed diner-type dining area. The biggest change so far has been the removal of the old woodstove alcove and exterior chimney in the kitchen. It was in a bad state, leaking and leaning to starboard! Sadly it had to go. However, if we decide to keep the kitchen where it is, the wall it stood on will give us a blank canvas and some wriggle room to work with. The alternative plan is to move the kitchen across the hallway and into the old dining zone, the objective being that we will later re-fashion the current bathroom off the dining area into two zones - a walk-in pantry + a separate laundry. Since we are not going to make any dramatic changes to the existing extension, except install new windows and doors, Council and a draughtsperson are not really needed. Our aim is to gather as much inspo from the kind people here, as to what will be the best layout in both zones to suit our needs. This is the biggest issue we have faced so far! We can't seem to agree which side of the extension the kitchen should go, and the best footprint/layout in this area. Until we get that sorted in our heads, we cannot position the windows or doors! I will take some pictures of the extension to give you a better idea, together with the dimensions and positions of windows and door. We plan to install a double French door off one of these areas, and have a full glass door which we'd like to use as a back door - so this would need to be incorporated into the plan. I had thought about positioning it where the old wood stove had been, but since that's on the west side of the house, it gets extremely hot in the afternoons. Give me a couple of days to gather it all together for you. We'd be so thankful for any input from yourself, and others. Design and layout are toughies! For the most part we are aiming for a "de-constructed" type modern farmhouse kitchen where less is more.