Hi Mike and Emma Hope you are slowly but surely getting there... may I make some comments/suggestions that you may or not take on board, but hopefully it may at least give you some ideas/options... Going through a new build ourselves at the moment, and for what it's worth, here's what I personally think: A. Work with what you've got: - additional plumbing work, gas work etc may not be necessary and (particularly gas) can be costly when you're trying to work around existing walls, floors, etc, and as much as possible utilise the existing connections... after whatever you can save here and there, you can spend on nicer cabinetery, gadgets, finishes, etc :) B. Avoid unnecessry structural work: - removing the kitchen/living wall is a must (more space, light, etc) but removing the laundry wall is an unncessary added cost (may even require costly additional strutural support) - putting up a plastered wall on the other hand is inexpensive, allows you to redefine different zones and relocate doors/openings where required (*note: avoid hinged doors in small spaces as you have to allow for wasted space to open door - suggest cavity sliding doors, easy to incorporate in a new wall) C. Don't sacrifice functionality and natural light for design - love full height floor to ceiling cabinets, very much on trend... but they also tend to bring the walls in, which you want to avoid in an already small space... they will also block out more natural ligtht from the only window to the living and breakfast bench (meals area)... not to mention seated guests would be staring at a cabinet tower and fridge - on the other hand a walk in pantry (not that much of a walk in a small space) is also very much on trend, provides more storage and... as entertaining guests in open plan livings tends to happen more in the kitchen... it provides a good hiding place for unsightly items, including frigges... (an underbench bar fridge in the kitchen can easily keep those beers cold... though do consider that means sacrificing some cabinet space) - constantly wiping off the floors from dripping wet dishes across the kictchen from the sink to the dishwaser on the other side bench would personally drive me mad after a while... the dishwasher can easily be connected to the existing sink water and waste points through the cabinerty... any half decent plumber should be able to do that... ON THAT NOTE... or should I say those notes... I know I got a bit carried away :) ... if it were me, here's an idea of what I would try to achieve ...

Thank you all for the comments!! It's really helpful! After few days of thinking and rethinking, plus doing experiments in the space, I think we will go with this: I am aware that this leaves us with small kitchen, but more then anything I hate being in a space with too much heavy stuff. For two of us, plus extra couple here and there I think it could be enough if we avoid single purpose appliances. If we feel that we really do need more kitchen space, I will move table to center and add another line of elements (galley kitchen).

Beautiful spacious kitchen with plenty of storage and style. Also love the hallway photo of your Reno.

i'm sorry to say that i don't believe that there is a stress free renovation but with careful planning there could be a successful renovation and if there's no asbestos to remove demolition can be exhausting, dirty, good fun but, even when everything works perfectly, you can potentially be without a kitchen and laundry for several weeks or longer ... it's not especially difficult to sub contract a kitchen renovation there's just so much to organise and with the current health crisis i'm told that there're a big demand for home renovations and we can expect super long delays for any cabinetry or trades work ...eg you will need an electrician and plumber to disconnect and reconnect services several times and if one of them doesn't arrive when needed everything else has to wait.. but, anything you can do to save time and labour could make big savings and even if a kitchen company does all the work you will still have to choose all the appliances, taps, sink, tiles, counters, doors, styles, paint, lightfittings, floorcovering etc and make sure that everything is ready on site when needed and you could be living in a mess, cooking on a barbq and washing clothes elsewhere regardless of who does the demolition so why not ask the kitchen companies for an itemised lists of charges including costs for any appliances, taps and sink so you know the potential savings and their timetable