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Catulla Hope

This article focuses on how the kitchen looks. I'm more concerned about function. I have an open-plan kitchen that I'm happy with, but I would like a semi-enclosed scullery area and perhaps a semi-enclosed cooktop. I don't grill or cook fish inside, in spite of having a heavy-duty (noisy) extractor, as I don't want smells and grease in the upholstery. When preparing meals for guests, sometimes it's easier to be alone.

In retrospect, I would have put a partial wall between the kitchen and the living area.

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Monika Kryger

Contrary to Suggestion #1, I'd take a punt that most would choose to have nothing at all on their kitchen island, to maximise prep space.

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