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PRO
Clever Closet Company
I have tiles and love them, they are not the most practical as mentioned for cleaning, but there is so much room for individuality with tiles. They're great by the stove top for putting very hot pots straight onto. They do chip however so as for the stainless description , in a working kitchen embrace the blemishes that the love of family life in a kitchen brings. Not good for pastry rolling or biscuit cutting, agreed so teamed with another alternative works well on a low pastry rolling bench. Thanks for a great article.
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elenafrommelbourne

I don't recommend Caesarstone (quartz surface). It chips very easily. We never had this sort of problem with other bench tops. My husband and I don't recall making these chips, which demonstrates how sensitive the stone is. I do have to say it is an easy stone to clean.

   
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HU-319610855

Prev house Caesarstone - very easy, zero chipping.


currently have corian on the island (faint marks/scratches, can buff out), stainless on the back bench - awesome, love the patina- looks softer and more matt, love that it can take hot things, love the integrated sink.


in a future house i think that i would like stainless back bench with natural stone island.


the only thing i don’t like is when the man made surfaces pretend to be natural stone - no fakes!

   

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