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Design ideas for a large contemporary eat-in kitchen in Grand Rapids with an undermount sink, flat-panel cabinets, dark wood cabinets, quartz benchtops, white splashback, marble splashback, stainless steel appliances, brown floor, white benchtop and dark hardwood floors.
TruKitchens
TruKitchens
Average rating: 4.9 out of 5 stars33 ReviewsView Profile

Forest Bend

Contemporary Kitchen, Grand Rapids

Shiloh Cabinetry, Bianco Acrylic on Oak. Shiloh Cabinetry, Ashfall on Reconstituted White Oak. Wood Countertop: Grothouse Lumber, Ashfall Match, Durata Finished Wood Top. Sub-Zero Stainless Steel French Door Refrigerator with Ice Maker. Zephyr Stainless Steel Wall-Mount Range Hood. Jenn-Air Induction Cooktop. Bosch Panel Ready Dishwasher. Photos: Ashley Avila Photography.