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Kitchen with Medium Wood Cabinets and Purple Benchtop Design Ideas

Bayside Residence
Bayside Residence
Lewisham InteriorsLewisham Interiors
Large contemporary galley open plan kitchen in Melbourne with an undermount sink, medium wood cabinets, marble benchtops, marble splashback, black appliances, marble floors, with island and purple benchtop.
Traditional Kitchen Remodel
Traditional Kitchen Remodel
Bill Fry Construction - Wm. H. Fry Const. Co.Bill Fry Construction - Wm. H. Fry Const. Co.
Bay window behind sink provides plenty of room for wiping up behind the sink and an expansive view to the backyard. Notice the reflection in the window of the hood, cooktop, decorative tile behind the cooktop, and pasta pot faucet. Custom cabinetry was designed and crafted in our own millwork and cabinetry shop.
Mid-Century Modern Kitchen
Mid-Century Modern Kitchen
Soul Interiors Design, LLCSoul Interiors Design, LLC
Our clients desired to keep their original 1950’s wood cabinetry but update their tired laminate counters and dated appliances. Our solution was to install striking cobalt blue Silestone countertops to complement the original cabinetry while providing a durable work surface for prep. In addition, existing cabinetry was retro-fitted to accept modern appliances (no easy task!) and a more functional eating bar was added. Retro Bertoia-inspired bar stools complement the vintage kitchen’s new aesthetic. --- Project designed by Pasadena interior design studio Soul Interiors Design. They serve Pasadena, San Marino, La Cañada Flintridge, Sierra Madre, Altadena, and surrounding areas. --- For more about Soul Interiors Design, click here: https://www.soulinteriorsdesign.com/
Custom Kitchen Island Countertop
Custom Kitchen Island Countertop
Authentic Grain, LLCAuthentic Grain, LLC
Better Photos coming soon! This pieces needs little description. While the purple heart wood used for this beautiful countertop may not be everyone's style, it showcases quality of work. This wonderful client chose canarywood as a slight accent for the corner inlays and we designed the layout. And yes, that is the natural color of the wood!
Kitchen Remodel
Kitchen Remodel
Kashou ArchitectureKashou Architecture
The wall is expanded out to create additional space and allow for hexagon continuation.
Mid-sized contemporary eat-in kitchen in Houston with an undermount sink, flat-panel cabinets, medium wood cabinets, solid surface benchtops, stainless steel appliances, porcelain floors, with island, white floor and purple benchtop.
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
Kitchen Remodel
Kitchen Remodel
Kashou ArchitectureKashou Architecture
The dining room is now open to the kitchen as a single space.
Mid-sized contemporary eat-in kitchen in Houston with an undermount sink, flat-panel cabinets, medium wood cabinets, solid surface benchtops, stainless steel appliances, porcelain floors, with island, white floor and purple benchtop.
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
Bayside Residence
Bayside Residence
Lewisham InteriorsLewisham Interiors
Design ideas for a large contemporary galley kitchen pantry in Melbourne with an undermount sink, medium wood cabinets, marble benchtops, marble splashback, black appliances, marble floors, with island and purple benchtop.
Bayside Residence
Bayside Residence
Lewisham InteriorsLewisham Interiors
Photo of a large contemporary galley open plan kitchen in Melbourne with an undermount sink, medium wood cabinets, marble benchtops, marble splashback, black appliances, marble floors, with island and purple benchtop.
Kitchen Remodel
Kitchen Remodel
Kashou ArchitectureKashou Architecture
The dining room is now open to the kitchen as a single space.
Mid-sized contemporary eat-in kitchen in Houston with an undermount sink, flat-panel cabinets, medium wood cabinets, solid surface benchtops, stainless steel appliances, porcelain floors, with island, white floor and purple benchtop.
Kitchen Remodel
Kitchen Remodel
Kashou ArchitectureKashou Architecture
A working island and a breakfast island.
Mid-sized contemporary eat-in kitchen in Houston with an undermount sink, flat-panel cabinets, medium wood cabinets, solid surface benchtops, stainless steel appliances, porcelain floors, with island, white floor and purple benchtop.
Kitchen Remodel
Kitchen Remodel
Kashou ArchitectureKashou Architecture
The dining room is now open to the kitchen as a single space.
Design ideas for a mid-sized contemporary eat-in kitchen in Houston with an undermount sink, flat-panel cabinets, medium wood cabinets, solid surface benchtops, stainless steel appliances, porcelain floors, with island, white floor and purple benchtop.
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
Kitchen Remodel
Kitchen Remodel
Kashou ArchitectureKashou Architecture
The dining room is now open to the kitchen.
Photo of a mid-sized contemporary eat-in kitchen in Houston with an undermount sink, flat-panel cabinets, medium wood cabinets, solid surface benchtops, stainless steel appliances, porcelain floors, with island, white floor and purple benchtop.
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
Kitchen Remodel
Kitchen Remodel
Kashou ArchitectureKashou Architecture
The dining room is now open to the kitchen as a single space.
Inspiration for a mid-sized contemporary eat-in kitchen in Houston with an undermount sink, flat-panel cabinets, medium wood cabinets, solid surface benchtops, stainless steel appliances, porcelain floors, with island, white floor and purple benchtop.
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
Kitchen Remodel
Kitchen Remodel
Kashou ArchitectureKashou Architecture
The double hexagon island mimics the repeating hexagon shapes of the original house plan.
This is an example of a mid-sized contemporary eat-in kitchen in Houston with an undermount sink, flat-panel cabinets, medium wood cabinets, solid surface benchtops, stainless steel appliances, porcelain floors, with island, white floor and purple benchtop.

Kitchen with Medium Wood Cabinets and Purple Benchtop Design Ideas

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