Help! Kitchen design dilemma
Amaira Ricci
2 years ago
last modified: 2 years ago
Fridge in butlers
fridge in main kitchen
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Nirva Designs
2 years agoAmaira Ricci
2 years agoRelated Discussions
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Comments (6)Hi Khanh, we bought a 40 year old 2 storey house and it needs a lot of work (I'm 40 and need a lot of work too but that's besides the point lol)... the kitchen does not have a pantry (we're using an old melamine cupboard for that but it's not close to the oven, fridge or sink) so meal prep involves getting everything out of the cupboard first, before packing a picnic and venturing into the kitchen lo - and for a cripple like me with a multitude of health issues, it is inconvenient and extremely impractical... we removed an old intrusive bulkhead to help open up the space and allow more light but following some not so great advice from the father in law, we need to plaster and repaint again where the bulkhead was removed as it's showing some cracks :/ It is an awkwardly laid out space .... the rest of the house has Fraser Island hardwood floors - and while we did replace a thousand layers of lino in the kitchen with really nice grey tiles, there is no connectivity between the kitchen and the smallish lounge/dining space. We could potentially add a few stools to make a breakfast bar on the lounge/dining side of the kitchen counter, but then we have no clue where the dining table would go if we did that. I'm not sure if I had the money to throw at it whether we would just 'tart it up' a little, or gut it and change the layout completely to create a better, practical flow for not just the kitchen, but the dining/lounge space as well....See MoreKitchen design dilemmas
Comments (14)I thought we evolved from the closed in kitchen to the open plan kitchen so that the cook and dishwasher (usually women) could be part of the family rather than tucked away in solitude and separated from everyone else. It would drive me crazy collecting ingredients from the pantry and fridge, lugging then to the scullery to wash and chop/prepare then back to the kitchen to cook, then all the dirty dishes back to the scullery for clean up. The upside is that I would easy get in my 10,000 daily steps with all that walking so that’s a bonus. But seriously, consider your workflow carefully. Think in terms of zones. Food storage all together (pantry and fridge) then prep and compost disposal, cooking, serving, clean up. If your messy in the kitchen have deep sinks with a cover you can hide the mess in until you’re ready to do the dishes after you’ve eaten or finished cooking. All the best....See MoreKitchen Design Dilemma
Comments (20)if the whole kitchen and meals area is 5m x 3m..what portion will be used for breakfast, will there be a table and chairs or just the breakfast bar and will you use the same location for the sink?? on your previous post you asked about removing walls between kitchen and dining living area and opening the meals area with a glass sliding door to a future new deck?? if you don't plan any future changes the kitchen could be like this but, i think the island makes the room too cramped and you could have more cabinets along the sink wall and use a narrow table as the island if the existing kitchen is in safe working condition i wouldn't install new cabinets until after the other alterations are completed...See MoreKitchen design dilemma - is a scullery worth it?
Comments (11)Hmm... as much as I agree that a scullery in the original plans is wasted space the location of the laundry illogical (where is the clothesline, not down the side of the house with its 1m distance to the boundary that's for sure). I'm not sure the second version is really much better. Here's why.... 1. The scullery looks like it's there just to make use of what would otherwise be a useless space in the plans. Typical builders solution, make it into some fashionable do-dad so it looks logical. 2. The laundry behind kitchen makes sense from the plumbing point of view but otherwise it terribly placed. I wouldn't want to walk through my kitchen to do a load of washing. And where is the clothesline? Miles away down the back of the house with the only route between it and the laundry either through the living room or by circumnavigating the entire house via a tiny walkway down the side. Neither are really good solutions. 3. But removing the scullery doesn't actually make your kitchen any larger. All the builder has done is pushed the original floorplan to the back wall, creating a slightly wider walkway in front of the island. wasted space again. 4. Shoehorning the laundry between the bedrooms is also a terrible placement for it. Ideally the laundry should be at the rear entrance to the house close to the clothesline. When you have a large heavy basket of wet washing you don't want to be walking the whole 30m length of your block to hang it out. I'll be honest the floor plan isnt fantastic. That dog leg hallway between the bedrooms created solely because of the pokey family bathroom with no toilet in it. A master ensuite that dwarfs the family bathroom by miles....just why? Shouldn't the most heavily used bathroom in the home actually be as large as an ensuite at least. A laundry accessible only through the kitchen and miles from the clothesline. But of the two plans the original is the least awful just because it places the laundry as far back as possible and it doesn't cost you any extra. These are the problems of using stock plans but you can always accept the layout as is and change it later if it becomes unlivable. If I didn't specifically need a scullery I would forgoe the planned sink in it and instead have it fitted out with cupboards for extra storage space. That way it can be used for any purpose. Who needs a scullery when we have dishwashers?...See Moreoklouise
2 years agoNirva Designs
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2 years agoAmaira Ricci
2 years agoKate
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2 years agoTom Gillan
2 years agoTaryn Mildenhall
2 years agoTaryn Mildenhall
2 years agolouise Anderson
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2 years agoAmaira Ricci
2 years ago
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