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Inspiration for a large contemporary galley eat-in kitchen in Paris with a farmhouse sink, with island, panelled appliances, beaded inset cabinets, light wood cabinets, granite benchtops, black splashback, terra-cotta splashback and concrete floors.
Jean-Christophe Peyrieux
Jean-Christophe Peyrieux
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Réhabilitation d'un corps de ferme de 600m2

Contemporary Kitchen, Paris

Cuisine en Chêne Chaises de bar KRISTALLIA Lustre SCHWUNG Plan de travail PIERRE BLEUE du HAINAUT