This ia a really old article. My third drawer now houses all those 'one off' bits and pieces that don't warrant a drawer for themselves and their ilk. Amazingly, when I need...that thinamejig or whatzit that would do the trick its always in the thrid drawer. tangled up with all the other 'third drawer' one offs. So - third drawer for whatever you need! Pretty good system really. Apologies to the professional cabinet makers who cater to the super organised...drawers with partitions. Honestly, if I absolutely had to live according to the norm.."a place for everything and everything in its place" I'd go a bit batty trying to remember what was supposed to occupy what partition and I think, the way my mind works, I'd feel quite frustrated. I don't have time to be super duper organised down to the colour coding, the things of square or round shape, the plastics and the chinas...and I certainly do not posess a china cabinet where to display all the expensive and heirloom dinnerware. that would never get used...can't see the sense. In fact, I only have six drawers in my kitchen and a nice large 100yr old built in linen and pantry cupboard down the length of the hallway that was built to house the basic kitchen utensils and also has room for any modrn appliances. My kitchen is small, functional, individual ane compact, My beautiful wrinkly assistance dog has his own drawer...and he diligently takes out and replaces his "stuff". My bits and pieces live in the third drawer and when all is put way there's a sense of ease in my kitchen.

Like the general layout of your kitchen,,,but I feel, as I do when anything resembling an island dominates a kitchen space, that the line of cupboards in your last photo with the wide island top, is intruding into the space and giving a feeling of cluttering...doesn't "flow", its like a baricade...and this feeling is repeated with your lovely modular lounge facing the TV. I feel I'd have the urge to throw myself over the back of the lounge so to sit and watch TV. I'm not really good at arranging already bought furniture in a new place so not the one to tell you what to do instead...but thought I'd give you my first impression on walking into your space. One thing I don't like for kitchens is islands of any kind. If I were confronted by that row of drawers and the solid looking island top...if it were mine...the first thing to be removed would be that...sorry I can't give detailed advise of what I'd have instead as that's a very useful work space, but it would be something more ..."open", maybe even something moveable that could be tucked away under a bench and pulled out when needed. I love your beautiful table and chairs...maybe move the table to that spce or maybe even have a second, lighter coloured, plainer, very stylish and unnusual but more casual table in that space...maybe even a substantial glass-topped table.? I'd have something that was both utilitarian, substantial and even ornamental.....for the feeling of 'lightness and non clutter"? Agree with bigreader......a rug under that lovely table would give it a lift.....maybe a dusty blue? If you like browns and nutty colours then dusty blues are a good "lift" colour. Also, think of blues for window dressings...whether curtains, blinds or even internal shutters. For curtains, See if you can find some of wide vertical striped fabric...preferably different pale blues....keep away from "greeny blues". Turquoise is a popular colour but I find that, for me, it drains the warmth out of a room no matter where it is used...and if you like browns and neutrals its not the shade of blue to put with them. See the blue you have on the side of your..."island"? Well, not as bright as that. Imagine it a couple of shades lighter and paler and dusty...like the blue of Wedgewood china...very sophisticated and is a good "all-rounder" - nothing much it does not complement...AND... Wedgewood is a "warm" blue. Many other shades of blue are naturally cool or cold and make one feel that way....good for beach houses though. In general I do not like blue, you won't find any in my house...(except where I thought it would appeal to buyers when I was going to sell up)... so this is a completely unbiased opinion piece. That's about the limit of my inspiration for your place tcmaim....Your table was my starting point. Not too many like the dark brown furniture...I LOVE it! Wedgewood blue and chocolate brown....YUM! For other colours I see off white or even a patterned creamy hue with dusty Wedgewood blues........and I'd have that colour on the kitchen floor too! Maybe unnusual and not very "en trend" but I think it would really work well in your kitchen.. maybe even as a splashback if you did the floor..and those little "In ceiling" lights would, in my view, look really nice and cosy up th whole area. The tall cupboard near the doorway.....for my liking it needs to be taken to ceiling height...as it is it gives the feeling of a flat pack piece that did not quite fill the gap. LR

Besides the fact that it isn't my style (and thus I agree with oklouise to sell on ebay...), the first thing which strikes me, is the crammed working area: stove/ sink/ prep. How can you operate in that space? Other side appears to be too far away to be practical? Then the fridge! If you have an expensive and very ornate kitchen, you can't have a free standing fridge! One way or another your fridge has to be integrated, which brings you back to the style question. Either you like the style and just want to i.e.white wash it (liked that option, if you are into beachy, country), then you need a matching door made up (I'd calculate 2K) and buy an integrated fridge (A$ 2-4K) or you don't like the deco, lay-out, impractical space and want to replace it all, then you can possibly get away with a free-standing fridge in a much less ornate kitchen. If you basically don't mind the kitchen and can work well in the crammed working area, or your budget doesn't stretch to a new one (think about $ 25k+), I agree with the white wash solution and taking off all the excessive ornaments and trims, putting in a flat SS or glass range hood. Also install rails with hooks next to cook top and hang your utensils, you need every square inch on the counter! Microwave to be incorporated perhaps under oven and off benchtop. Maybe spend the money and buy a matching Miele microwave, will look nice with the oven. Look into brightening the gloomy kitchen (on top of white wash) by changing the black bench top and splash backs with light ones. It might save $$ if you just get the ex one covered ( I guess about A$ 6-7k). If it was my kitchen I would definitely sell it, before spending all that money on bench tops, fridge door, integrated fridge, m/w integration, removal of trims, painting, splash back etc. and still end up with a mediocre and impractical kitchen. Would be very interested to see more of your actual style. Can only make out an Ikea shelving unit on one photo... Your decision has a lot to do with the longevity (and cost) of a kitchen, your actual style and the practicability of the ex kitchen! If you can afford it, think long term and maybe save up for THE kitchen you want. If you want some tips on how to keep costs in check and still get a great result for a new kitchen, just contact me. Good luck.

Hi Kruti. Those new pieces are lovely. There’s a houzz article in Stories about how to decorate a console table. If you select Stories, then Interior Design, then Decorating, and then type ‘how to decorate a console table,’ in the window, the article should pop up. I think you will find it very helpful.