Caesarstone or granite - that is the question!
Anjali Pal
6 years ago
last modified: 6 years ago
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Caesarstone 4141H
Comments (1)We have Sleek concrete at our beach house. I know a lot have people have been complaining about marking etc, but I have had no problems. Just wipe it over. I picked this finish as it looked like concrete. Concrete is not perfect. If you want perfect go for granite or marble....See MoreCaesarstone Organic White
Comments (5)Hi S Cat, How did you go with your Caesarstone samples? With regards to cleaning Caesarstone it's important to understand, Caesarstone surfaces require very little maintenance to keep them looking like new as most of the others above have mentioned. For routine cleaning, we recommend wiping the surface with warm soapy water (a mild detergent) and a clean damp cloth, or use our convenient Caesarstone Cleaning Wipes or Caesarstone Spray Cleaner. **Do not use the cloth you use to wash the dishes, as it may transfer oils and other contaminants to the Caesarstone surface. To remove tougher marks and stains it's important never to use harsh chemicals such as Jiff or Gumption, as extended use of these products can affect your surface over time. Instead our Caesarstone Cream Cleanser is the perfect solution for stubborn marks and stains - available from our Online Store: http://www.caesarstone.com.au/shop-online If you have any further questions or need some assistance, please don't be afraid to ask :) Best, Caesarstone Australia...See MoreCaesarstone Rugged Concrete & Cloudburst Concrete
Comments (84)Hi All, It sounds like tumeric and grease are the worst culprits for staining. We are looking to put the Cloudburst in our kitchen as our island and backsplash, but I'm very nervous. I love to cook and host. I also LOVE the look of this stone and would like to make it work if we can. Are there any bakers on this thread that have experience with these countertops? If you are rolling out dough or baking with greasy dough, how has that experience been? What if you get butter/oil on it? Any tips? Do you cover the counter before doing your baking etc.? I imagine beet juice would also be a nightmare?...See MoreCaesarstone alternatives for the kitchen and bathroom?
Comments (22)Hi Alex and Christie, I am installing a kitchen this week using a product I have used before and that I really like. It's Mirostone - a 100% acrylic product which feels and looks just like the reconstituted stone - it even feels cold like stone - yet it's much cheaper than any reconstituted stone I have found. Being 100% acrylic it's not porous which also means it's very hygienic. It's resilient to marks and staining so will be good for rolling out pastry dough. However, it should be treated with care like any benchtop and a chopping board or hot surface board used when required. Marks and stains can be easily sand-papered away - that's right, sandpaper - but because the stone colour goes through to the base, you aren't left with a discoloured patch. It only comes in 7 colours from white to grey, but it's a really nice product. I believe it is available Australia-wide from the distributors in Adelaide (where I am based). Good luck. Cheers, Penelope...See MoreQuartz - Stone Care, Cleaning & Repair Experts
6 years agolast modified: 6 years ago
Quartz - Stone Care, Cleaning & Repair Experts